This post is part of the GQueues 2017 Customer Success series. Every two weeks through March, we will feature a valued customer’s experience to showcase how their organization increases productivity, collaboration and efficiency using GQueues. To view all the success stories, please visit www.gqueues.com/customers.
Real Food for Real Kids (RFRK), founded in 2004, caters fresh, nutritious meals and snacks to child care centers, elementary schools and camps throughout the greater Toronto area. Over the last 12 years, the company has grown to a team of over a 100 who plan, prepare, deliver and serve nutritious food to 15,000 kids daily.
For several years, the RFRK team stayed organized using email communication, but as the company grew, Lulu Cohen-Farnell, RFRK’s founder, recognized that they needed a more efficient system for collaborating and managing tasks. In 2014, she discovered GQueues and fell in love with it right away.
Lulu and her team quickly realized the benefits of using shared queues to assign tasks and reminders to ensure that projects were moving forward. Lulu explained that it’s felt great to check things off when they’re done and know that she’s getting people what they need to do their jobs.
"If you have a lot going on, GQueues is a helpful tool that brings down your level of stress. You don't worry if something's being forgotten and you feel on top of things,” Lulu noted.
To learn more about how Real Food For Real Kids uses GQueues, read the full case study.